We're getting creative over here! Chef Blaine is flexing and Lawrence is pairing.

Your evening will start with a welcome wine followed by 4 courses inspired by Cajun cuisine, each paired with a wine:

1st hushpuppy
2nd grilled green tomato salad
3rd shrimp & andouille gumbo
4th bourbon peach cobbler

Lawrence will give you the skinny on all the wines, and you can buy them by the bottle for retail prices! Plan ahead for Thanksgiving, Christmas and house warming gifts!

When you buy your ticket, tax and tip will be added on, so you are carefree the night of the event! https://www.exploretock.com/preservation/event/517273/collaborative-wine-dinner-novembe